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Choosing the wrong frozen chicken wings not only wastes money but also affects health.

Chicken wings are one of the most loved parts of a chicken. The chicken wing meat, especially the middle part, is soft, so it’s easy to eat. This part is often processed into drinking dishes, warehouses, roasted, rimmed, boiled… so it often wins the hearts of people who eat it.

Chicken wings are sold in many supermarkets. However, in the supermarket, most of the chicken wings are frozen, if you don’t know how to choose, you will buy chicken wings that have been left for a long time, losing all nutrients and not delicious. Here is how to choose the chef’s frozen chicken wings, please refer to:

1. See the thickness of frost (ice) on frozen chicken wings

When buying frozen chicken wings, we notice that in these frozen chicken wings trays, there is often a layer of ice covered. If the chicken wings have less “frost” layer or this layer is thinner, it means that it is fresh frozen chicken wings, buying this type will be delicious and nutritious.

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If the layer of ice clinging to the surface of the chicken and between the slits of the chicken wings is thicker and more abundant, touching the meat as hard as ice means it has been frozen for a long time, the taste and nutrition is greatly reduced. It may even be defrosted and then refrozen due to power outages or transportation, so avoid buying chicken wing trays with a thick and heavy layer of ice.

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2. Smell the chicken wings

Although we don’t want to, sometimes when buying food we still have to use our sense of smell to judge its freshness. With any food, once spoiled it will have a bad smell. Frozen chicken wings too. When you smell it, if you see that the chicken wings have no smell, even rancid, it means it has been aged for a long time. After cooking it will have a fishy smell. Some chicken wings, if you have used preservatives, have a very unpleasant pungent smell when cooked, so avoid buying this type of chicken wings.

With freshly frozen chicken wings, they will smell like raw chicken, without the pungent smell. Please buy this one.

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3. Look at the surface of the chicken wings

We can also observe the surface of the frozen chicken wings, fresh frozen chicken wings will not be whitened, the skin of the chicken wings is slightly yellowish and beige. If the chicken wings are pure white, it is most likely that the chicken wings have been soaked in chemicals. The surface of this chicken wing is also a little black in place, it is best not to buy it.

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4. Chicken wings have elasticity

Fresh chicken wings that have just been frozen at the supermarket still have elasticity and look fresh. And the chicken wing pressed hard like a rock has no elasticity, indicating that it has been frozen for a long time and has been dehydrated. Even when this type is defrosted, it still doesn’t taste good when cooked. Therefore, you should still buy chicken wings that when tested have elasticity!

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Above are 4 great tips when buying frozen chicken wings at the supermarket, remember. Just rely on these 4 tips to buy fresh chicken wings for the family to enjoy.

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